[PRE-ORDER ONLY! SHIPPED OUT ON 4MAR] #1 Sellling Kueh Lapis Roulade (Singapore's 1st Lapis in a Roll) - FREE SHIPPING!

*B E S T S E L L I N G K U E H L A P I S R O U L A D E F R O M I N D O N E S I A*

Madam Lee bakery has been established since 1979 in Indonesia, Medan. With more than 40 years of experience, Madam Lee is now the most trusted brand in Indonesia. Food Affinity has now brought you their signature Kueh Lapis from Indonesia to Singapore. It is the most authentic lapis you can ever find in the whole islandwide in Singapore.

ORIGINAL - For cinnamon lovers, the signature flavor from Madam Lee. This recipe is perfected by Madam Lee for 40 years.

E S T. S I Z E

24cm x 6cm (as all lapis are handmade, kindly do expect some slight variances)

PRUNE - BEST SELLER! The most raved by customers! The yummy prune compliment nicely with the lapis taste. This mouthwatering lapis creating a unique creaminess and sweetness inside your mouth.

ALMOND - Soft with blending biteful of nuts, giving an almond fragrant after effect. This Almond Lapis Roulade is perfect for an afternoon tea, best paired with a scoop of ice-cream!

I N G R E D I E N T S

Eggs, Butter, Sugar, Almond Nut, Flour, Pineapple, Milk, Cinnamon, Clove, Nutmeg, Cardamon and Rum.

E S T. S I Z E

24cm x 6cm (as all lapis are handmade, kindly do expect some slight variances)

B E S T W A Y T O E N J O Y T H E L A P I S

• Best consume it at room temperature.
• Microwave it for 1 - 2 mins.

S T O R A G E & S H E L F L I F E

• Consume within 3 days upon unsealing & keep the leftover in the chiller in an air-tight box/zip lock bag.
• Store in freezer. Thaw in the chiller and bring it to room temperature for consumption

COUNTRY OF ORIGIN

Indonesia